Organic Brown Rice

Organic Brown Rice Refers To Brown Rice That Has Been Organically Grown And Processed, And Is A Type Of Unprocessed Rice. Compared With Ordinary White Rice, Organic Brown Rice Does Not Use Chemical Pesticides And Fertilizers In The Production Process, Making It Healthier And Purer. Brown Rice Retains The Bran And Germ, Resulting In A Light Brown Or Yellow Color With Rough Appearance Particles. Organic Brown Rice Is Rich In Nutrients Such As Protein, Dietary Fiber, Vitamins, And Minerals, Especially Vitamin B And Minerals Such As Iron, Zinc, And Magnesium. It Has The Effects Of Lowering Blood Sugar, Lowering Cholesterol, Promoting Digestion, And Preventing Constipation, Which Helps Improve Intestinal Health And Reduce The Risk Of Chronic Diseases. Organic Brown Rice Has A Slightly Hard Taste, And After Cooking, The Rice Grains Are Full And Have A Sweet And Fragrant Taste. It Is A Nutritious, Healthy And Delicious Food That Is Suitable For The Whole Family To Consume