Organic Red Bean

Organic Red Bean Is A Small Red Legume Crop, Also Known As Red Beans, Which Is A Common Food And Medicinal Plant. Compared With Ordinary Adzuki Beans, Organic Red Adzuki Beans Are Produced Under Organic Planting Conditions, Free Of Chemical Pesticides And Fertilizer Residues, And Are Healthier And Purer. Organic Red Beans Are Rich In Nutrients Such As Protein, Dietary Fiber, Vitamins, And Minerals, Especially Trace Elements Such As Iron, Zinc, And Potassium. It Has The Effects Of Nourishing Blood And Qi, Strengthening The Spleen And Digestion, Clearing Heat And Detoxifying, And Is Widely Used In Traditional Chinese Medicine And Folk Medicine. Organic Red Bean Can Be Used To Cook Congee, Soup, Cakes, Desserts, Etc. It Is A Nutritious, Delicious Food, And Is Often Used To Make Traditional Chinese Medicine Prescriptions