"No matter how rare it is, our goal is to search for the most pure and genuine rare treasures that no other has ever had, providing an experience of unparalleled luxury."
Here---is the source of the Yangtze River, Yellow River and Lancang River
Qilian Mountain, Animaqing Mountain, Tanggula Mountain Range are continuous
You can find the remoteness and desolation you know, and the richness and prosperity you don't know.
The vastness of the plateau, the vastness of the desert.......
All these natural gifts from the ecological origin have created the original quality of Yukai products.
01
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Cordyceps Sinensis
Cordyceps sinensis is a dried complex of the fruiting bodies and larval bodies of the larvae of the bat moth family, parasitized by the Cordyceps sinensis (Berk.) Sacc. of the ergot family.
It is mainly used to treat kidney deficiency, impotence, spermatorrhea, soreness of the waist and knees, chronic cough and asthma, and hemoptysis caused by fatigue.
With the improvement of people's living standards and the enhancement of health awareness, this variety is more used for health care and food, and is deeply favored by the domestic and foreign health care product markets.
The value of Cordyceps sinensis has doubled as a result, and the supply is in short supply. The best harvesting period for Cordyceps sinensis is from May to mid-June.
According to statistics from industry insiders, the annual output of Cordyceps sinensis in Qinghai accounts for more than 70% of the total output in the country. [1]
High-quality production areas, Nagqu, Tibet and Zaduo County, Yushu, Qinghai, are located in the hinterland of the Qinghai-Tibet Plateau, the Three Rivers Source area.
Natural ecological environment, high altitude areas of about 3500-5000 meters, climate and sunshine conditions are most suitable for the growth of Cordyceps.
Our Cordyceps sinensis is yellow in color, fragrant in taste, firm and full in body, of high quality, and is an ideal nourishing treasure.
02
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Royal Jelly
Royal jelly is a milky white or light yellow liquid with a slightly sweet taste and a strong sour and spicy smell secreted by the tongue glands and maxillary glands of 5-15-day-old worker bees.
It is the only food for the queen bee and the early stage of drone larvae. It is similar to the milk of mammals and is also called royal jelly, royal jelly, and bee milk.
It is designated by scientists as the world's only pure natural fetal-grade food for human consumption, and has extremely strong nutritional, health and medical functions. [2]
The royal jelly acid content of Qinghai royal jelly exceeds the national standard by 40%. Qinghai has a higher altitude and contains higher levels of enoic acid, which makes it more flavorful than that produced in low-altitude areas.
There are no toxic nectar sources nearby, and plants grow naturally; due to the climate, it is not easy to have insect pests, so it has the advantage of using less or no pesticides; the output and quality of royal jelly are guaranteed from the source.
Own bee farms, which can be traced throughout the process.
03
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Honey
Natural honey is a sweet substance made by bees using nectar collected from plant flowers.
In addition to some common nutrients, such as carbohydrates, proteins, minerals, trace elements and vitamins, honey also contains polyphenols that are unique to certain nectar plants.
The synergistic effect of various ingredients will give honey multiple functions such as antibacterial, antioxidant, blood sugar regulation, gastrointestinal regulation and auxiliary treatment of nervous system diseases. [3]
Yukai extracts natural honey sources to brew a variety of honeys including acacia honey, mountain flower honey, and wolfberry honey.
Plateau Advantage (no bee mites) certified bee farm (Tongde, Jiangxigou)
● Active enzyme content far exceeds national standards
● Baume ≥ 42°Bé, low water content
● Qinghai Haixi Prefecture, a small production area around Qinghai Lake
● GMP standard product production workshop, strict inspection and testing
04
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Black Wolfberry
Black wolfberry (Lycium Ruthenicum Murr), Lycium genus Lycium in the family Solanaceae spiny shrubs, mainly distributed in China's Qinghai Province, Xinjiang Uygur Autonomous Region, the western part of the Inner Mongolia Autonomous Region, Gansu Province and the Tibet Autonomous Region.
Growing in barren mountains, river beds and other extremely poor conditions of the region, with strong drought resistance and salinity resistance, very rare.
Black wolfberry is rich in protein, amino acids, lycium polysaccharide, various vitamins, trace elements, minerals and proanthocyanidins and other nutrients, and its OPC content is by far the highest of the natural wild plants, known as the ‘king of anthocyanins’. [4]
The large temperature difference between day and night in Qinghai makes the wolfberries in Qinghai large and plump
● Qinghai black wolfberries are sweet, not bitter but sour
● The anthocyanin content is high and more resistant to soaking
05
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Wolfberry
Wolfberry is the mature fruit of the Solanaceae plant Lycium barbarum.
It plays an important role in traditional Chinese medicine.
It has the effects of nourishing the liver and kidneys, improving the eyesight, moistening the lungs and relieving coughs, and delaying aging.
Its chemical components include polysaccharides, multiple amino acids, trace elements, vitamins, taurine, alkaloids, volatile oils and other chemical components.
Modern clinical studies have shown that wolfberry has pharmacological effects such as lowering blood lipids and blood sugar, protecting the liver, anti-tumor, and anti-aging. [5] Lycium barbarum polysaccharide is the most important active ingredient. Many scholars have used modern medical theories and instrumental methods to study the chemical composition and functional factors of wolfberry. These research data show that wolfberry is not only rich in nutrition, but also has many health functions. [6]
Soil testing formula, mechanical drying
● Water-saving irrigation, standardized cultivation
● High floating rate after soaking in water, clear soup without impurities
● Sweet and mellow chewing without sour taste, sweet aftertaste after careful tasting, long aftertaste
Yukai insists on making every product carefully, so that modern urban people can eat healthy, nutritious, safe and delicious healthy and original plateau treasures.
[1]商国懋, 李卫兵. 青海冬虫夏革新货价攀升[J]. 中国现代中药, 2011.
[2]罗雪雅. 蜂王浆新鲜度指标筛选与缓解体力疲劳功能研究[D]. 西南大学, 2008.
[3]谭虹波, 王光新, 张红城, 孙春丽.蜂蜜的营养成分及其功能活性研究进展,2016.
[4]苏丹丹, 黑枸杞功能性物质研究现状, 河北农业大学食品科技学院,2019.
[5]周晶, 李光华. 枸杞的化学成分与药理作用研究综述[J]. 辽宁中医药大学学报, 2009, 011(006):93-95.
[6]段文杰. 枸杞子的药理作用及价值[J]. 黑龙江医药, 2013(01):127-128.